Timothy's Menu

STARTING LINEUP CHICKEN WINGS - $6.25 (20 Hot, Mild, Ranch, Parmesan Peppercorn, Butter Ranch, Garlic or BBQ) FRIES - $2.95 LOADED CHEESE FRIES - $3.95 CRAB or SEASONED FRIES - $3.50 CHICKEN FINGERS - $5.95 NACHOS SUPREME - $7.95 SIX JALAPENO POPPERS - $5.95 EIGHT PIEROGIES - $4.95 EIGHT MOZZARELLA STICKS - $5.95 QUESADILLA (pork, chicken, or steak) - $6.95 ONION RINGS - $2.95 CORN NUGGETS - $2.95 CHILI - $3.95 BREADED PICKLES – FOUR for $3.25 OFF THE GRIDIRON (Sandwiches served with potato chips) ALL-AMERICAN BURGER – 1/3lb. burger - $4.95 CLASSIC BIG BACON BURGER – 1/3lb. burger - $5.50 MUSHROOM CHEESE BURGER – 1/3lb burger - $5.50 PHILLY CHEESE STEAK - $5.95 PORK BBQ SANDWICH - $5.95 TWO-TIER CHICKEN BREAST SANDWICH - $6.90 (Also served Buffalo or Cajun style) 9” PIZZA (plain): $3.95; (pepperoni): $4.50